Knack Bartending Basics
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Knack Bartending Basics
Author: Cheryl Charming
language: en
Publisher: Rowman & Littlefield
Release Date: 2009-06-02
By breaking down drinks in a visually organized format, Knack Bartending Basics allows the reader to instantly master more than 400 cocktails.
Priests de la Resistance!
Author: The Revd Fergus Butler-Gallie
language: en
Publisher: Simon and Schuster
Release Date: 2019-10-10
‘A hugely enjoyable, eccentric account of clerical heroism in the face of evil.’ Observer ‘Comedy and tragedy run side by side… Bracing and lively.’ The Times ‘An admiring study of priests and ministers who have put their lives on the line.’ BBC History Magazine Who says you can't fight fascism in a cassock? Wherever fascism has taken root, it has met with resistance. From taking a bullet for a frightened schoolgirl in Alabama to saving Greek Jews from extermination by way of fake IDs, each of the fifteen hard-drinking, chain-smoking clerics featured in this book were willing to risk their lives for what they believed.
Knack Wine Basics
For those new to wine or for dabblers who could use some help deciphering foreign labels, Knack Wine Basics brings unprecedented clarity to the world of the world’s most ubiquitous libation. By a California-based expert—and including 400 full-color photos, ten recipes, and twelve maps—it covers everything from how to read a label to entertaining with wine; ordering and serving wine; food and wine pairings; cooking with wine; profiles of red, white, rose, and sparkling wine; wine from all regions of the world; and how to interpret wine ratings.