Introduction To Dominica


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Introduction to Dominica


Introduction to Dominica

Author: Gilad James, PhD

language: en

Publisher: Gilad James Mystery School

Release Date:


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Dominica is a small island nation located in the Caribbean region. It is one of the Lesser Antilles islands and is positioned between Martinique and Guadeloupe. The capital city of Dominica is Roseau, which is situated on the western coast of the island. Dominica has a population of approximately 72,000 people, and the official language of the country is English. The island nation spans an area of 290 square miles, covered by lush green forests, as well as hot springs and waterfalls. Dominica has a tropical climate that is regulated by the cooling trade winds. The island boasts a vibrant culture, with a rich history and traditions influenced by both African and European traditions. Dominica's economy is primarily driven by agriculture, with bananas being the primary crop. Other crops cultivated here include citrus, coconuts, and spices. The island also sees significant revenue through ecotourism, with its abundance of natural beauty and wildlife. Additionally, Dominica has become a popular spot for film production, with several major movies filmed here in the past few years. Dominica is also known for its political stability, being a fully independent member of the Commonwealth of Nations, and its healthcare and education systems are exemplary in the Caribbean region.

Introduction to Dominica


Introduction to Dominica

Author: Gilad James, PhD

language: en

Publisher: Gilad James Mystery School

Release Date:


DOWNLOAD





Dominica is a small island nation located in the Caribbean region. It is one of the Lesser Antilles islands and is positioned between Martinique and Guadeloupe. The capital city of Dominica is Roseau, which is situated on the western coast of the island. Dominica has a population of approximately 72,000 people, and the official language of the country is English. The island nation spans an area of 290 square miles, covered by lush green forests, as well as hot springs and waterfalls. Dominica has a tropical climate that is regulated by the cooling trade winds. The island boasts a vibrant culture, with a rich history and traditions influenced by both African and European traditions. Dominica's economy is primarily driven by agriculture, with bananas being the primary crop. Other crops cultivated here include citrus, coconuts, and spices. The island also sees significant revenue through ecotourism, with its abundance of natural beauty and wildlife. Additionally, Dominica has become a popular spot for film production, with several major movies filmed here in the past few years. Dominica is also known for its political stability, being a fully independent member of the Commonwealth of Nations, and its healthcare and education systems are exemplary in the Caribbean region.

Archaeology in Dominica


Archaeology in Dominica

Author: Mark W. Hauser

language: en

Publisher: University Press of Florida

Release Date: 2020-10-13


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Archaeology in Dominica examines the everyday lives of enslaved and free workers at Morne Patate, an eighteenth- and nineteenth-century Caribbean plantation that produced sugar, coffee, and provisions. Focusing on household archaeology, this volume helps document the underrepresented history of slavery and colonialism on the edge of the British Empire. Contributors discuss how enslaved and free people were entangled in shifting economic and ecological systems during the plantation’s 200-year history, most notably the introduction of sugarcane as an export commodity. Analyzing historical records, the landscape geography of the plantation, and material remains from the residences of laborers, the authors synthesize extensive data from this site and compare it to that of other excavations across the Eastern Caribbean. Using historical archaeology to investigate the political ecology of Morne Patate opens up a deeper understanding of the environmental legacies of colonial empires, as well as the long-term impacts of plantation agriculture on the Caribbean region and its people. Contributors: Lynsey A. Bates | Lindsay Bloch | Elizabeth Bollwerk | Samantha Ellens | Jillian E. Galle | Khadene K. Harris | Mark W. Hauser | Lennox Honychurch | William F. Keegan | Tessa Murphy | Fraser D. Neiman | Sarah Oas | Diane Wallman A volume in the Florida Museum of Natural History: Ripley P. Bullen Series