Handbook Of Food Process Modeling And Statistical Quality Control
Download Handbook Of Food Process Modeling And Statistical Quality Control PDF/ePub or read online books in Mobi eBooks. Click Download or Read Online button to get Handbook Of Food Process Modeling And Statistical Quality Control book now. This website allows unlimited access to, at the time of writing, more than 1.5 million titles, including hundreds of thousands of titles in various foreign languages.
Handbook of Food Process Modeling and Statistical Quality Control
Fundamental techniques of mathematical modeling of processes essential to the food industry are explained in this text. Instead of concentrating on detailed theoretical analysis and mathematical derivations, important mathematical prerequisites are presented in summary tables. Readers' attention is focused on understanding modeling techniques, rather than the finer mathematical points. Topics covered include modeling of transport phenomena, kinetic processes, and food engineering operations. Statistical process analysis and quality control as applied to the food industry are also discussed. The book's main feature is the large number of worked examples presented throughout. Included are examples from almost every conceivable food process, most of which are based on real data given in the many references. Each example is followed by a clear, step- by-step worked solution.
Handbook of Food Process Modeling and Statistical Quality Control
Presenting mathematical prerequisites in summary tables, this book explains fundamental techniques of mathematical modeling processes essential to the food industry. The author focuses on providing an in-depth understanding of modeling techniques, rather than the finer mathematical points. Topics covered include modeling of transport phenomena, kin
Handbook of Food Process Modeling and Statistical Quality Control
Rev. ed. of: Food process modeling and statistical quality control. 1998.