A Mixed Method Study On Gender And Intrahousehold Differences In Food Consumption From Khatlon Province Tajikistan


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A mixed-method study on gender and intrahousehold differences in food consumption from Khatlon Province, Tajikistan


A mixed-method study on gender and intrahousehold differences in food consumption from Khatlon Province, Tajikistan

Author: Pechtl, Sarah

language: en

Publisher: Intl Food Policy Res Inst

Release Date: 2024-12-10


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Tajikistan faces food insecurity and multiple forms of malnutrition in its population, with women particularly at risk. Social norms related to gender and intrahousehold hierarchy are pervasive and are commonly upheld in household roles. Yet, how gender may impact dietary intake in Tajikistan remains to be studied. Understanding this mechanism is critical to develop adequate strategies for effective, equitable progress in mitigating malnutrition and food insecurity. mixed-methods study was conducted to assess the extent and identify the drivers of gender-based and intrahousehold differences in dietary intake in Khatlon Province, Tajikistan. Predictors of food intake and dietary diversity were statistically assessed using quantitative survey data from 1,704 individuals collected in winter- and springtime 2023. Qualitative data from 12 focus group discussions, 20 individual interviews, and 22 Photovoice interviews collected in winter- and springtime 2024 was analyzed using reflexive thematic analysis to further ascertain and understand these drivers. We find gender differences in dietary diversity, with women reporting lower dietary diversity than men, even when comparing men and women living in the same household. Among women, there are significant differences in dietary diversity based on their role in the household. Gendered social norms and intrahousehold power relations influence food acquisition, preparation, distribution, and consumption. Men, particularly household heads, and children tend to be prioritized over women in consuming food products that are deemed more nutritious (e.g., meat). Women adapt their food intake to meet the expectations and needs of other household members. This study highlights the importance of considering household dynamics and gender roles when creating programs and policies aiming to equitably address food and nutrition insecurity and malnutrition. The findings suggest that mitigating malnutrition in Tajikistan will necessitate gender equity-focused social behavior change interventions targeting women and men across different generations.

Double burden or Newfound freedom? Women’s empowerment amid large-scale male labor migration from rural Tajikistan


Double burden or Newfound freedom? Women’s empowerment amid large-scale male labor migration from rural Tajikistan

Author: Lambrecht, Isabel B.

language: en

Publisher: Intl Food Policy Res Inst

Release Date: 2025-07-14


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Labor migration is generally motivated by the prospect of higher earnings abroad, and many migrants support their left-behind household members through remittances. Migrants’ long-term absence from home may, however, also affect intra-household dynamics among those remaining behind. Relying on primary qualitative data as well as quantitative data from 938 married women, we analyze empowerment impacts of migration on women in rural southern Tajikistan. Tajikistan is one of the most remittance-dependent countries in the world. A large share of young men migrates internationally, leaving behind – and often supporting – a multi-generational household. Yet, strong social norms limit the decision-making power and mobility of women, particularly of young women. Whereas senior women report noticeable differences when their spouses migrate, this is far less so for young women who live with their parents-in-law. Our study demonstrates that accounting for a respondent’s position within the household is key to understanding empowerment outcomes of its members.

FAO Policy on Gender Equality


FAO Policy on Gender Equality

Author: Food and Agriculture Organization of the United Nations

language: en

Publisher: Food & Agriculture Organization of the UN (FAO)

Release Date: 2013


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"The FAO Policy on Gender Equality provides a framework that guides the Organization's efforts to achieve gender equality in all its technical work and assesses results. The policy outlines FAO's goal and objectives related to gender equality and delineates an accountability structure for ensuring policy oversight and achievement of results."--Publisher's description.