Vending Machine Fundamentals Volume Ii Success Strategies For Building Your Own Bulk Route

Vending Machine Fundamentals Volume II: Success Strategies For Building Your Own Bulk Route

Vending Machine Fundamentals Volume II: Success Strategies for Building Your Own Bulk Route

In this follow up to his first book Vending Machine Fundamentals, author Steven Woodbine, explains how to build a bulk vending business. This book includes detailed information straight from the field concerning organizing your business, machine and equipment information, product descriptions, inventory management, finding locations and servicing your route. This book is a comprehensive guide to help you build your business quickly and easily at a minimum cost.

The Bar Manager's Guide to Controlling Costs

In his second book on bar management, Thomas Morrell addresses two of the most common problems that face any bar manager. These are the problems of theft and waste. Inside this book you will find a lengthy discussion on controlling waste and preventing theft by your staff. Many tried and true strategies, based on the author's experience in the industry, are presented. Additionally, the first chapter of this book is dedicated to a discussion on bar cost control in general. This is an absolutely practical and useful guide for any bar owner or restaurant manager who needs to eliminate waste and combat theft or who wants to prevent it in the first place!