Tree Identification Tips


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The Tree Identification Book


The Tree Identification Book

Author: George W. Symonds

language: en

Publisher: Harper Collins

Release Date: 2013-05-28


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The classic easy-reference field guide with more than 1500 photographs: “An almost foolproof practical reference book.” —Kirkus Reviews (starred review) This useful book for botanists, horticulturists, and nature lovers is made up of two parts: Pictorial Keys and Master Pages. The Keys are designed for easy visual comparison of details that look alike, narrowing the identification of a tree to one of a small group—the family or genus. Then, in the Master Pages, the species of the tree is determined, with similar details placed together to highlight differences within the family group, thus eliminating all other possibilities. All of the more than 1500 photographs were made specifically for use in this book and were taken either in the field or of carefully collected specimens. Where possible, details such as leaves, fruit, etc., appear in actual size, or in the same scale.

What's that Tree?


What's that Tree?

Author: DK

language: en

Publisher: Dorling Kindersley Ltd

Release Date: 2013-03-01


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The perfect guide to identifying common trees What's That Tree? is ideal if you struggle to tell the difference between a Serbian spruce and a Silver birch. It's the perfect pocket e-guide for beginners but also a handy reference for the more seasoned naturalist. Featuring over 150 common trees from around the UK and Europe, species overviews show you what to look for where and related trees are shown side by side for quick comparison and identification. Become an expert tree-spotter in no time with What's That Tree?

Trees of Texas


Trees of Texas

Author: Carmine A. Stahl

language: en

Publisher: TAMU Press

Release Date: 2003


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This accessible Texas tree book features: life-sized leaf images for easy identification; field-tested methods; 200 species organized by leaf shape; a regional guide to growing trees; a list of non-native trees; recipes for wild edibles; light and water requirements; and folklore and history.