The Soup Bread Cookbook
Download The Soup Bread Cookbook PDF/ePub or read online books in Mobi eBooks. Click Download or Read Online button to get The Soup Bread Cookbook book now. This website allows unlimited access to, at the time of writing, more than 1.5 million titles, including hundreds of thousands of titles in various foreign languages.
The Soup & Bread Cookbook
From one of America's most prolific and beloved cookbook authors comes a compendium of unique recipes for a universally appealing subject. This broad collection of soups, broths, bisques, and chowders ranges from summer coolers and hearty, warming stews to smooth, creamy soups and fiery broths. Marked by their straightforward preparation, accessible ingredients, and original pairings, Ojakangas's collection not only taps into her Scandinavian heritage but into flavorful soups from around the world-there's Swedish Pea, Morroccan Vegetable, Borscht, and Chicken and Dumplings to Feijoida, French Onion, Italian Meatball, and Asian Lemon Ginger. The bread recipes alone could fill a cookbook. Loaves, buns, sticks, and flatbreads are here, along with pretzels, pitas, toasts and focaccias. Organized by season and complemented by evocative photographs, The Soup & Bread Cookbook is an ideal volume for anyone who takes comfort in the essential pleasures of a bowl of soup and warm bread.
The Bakery Lane Soup Bowl Cook Book
Author: Marge Mitchell
language: en
Publisher: Random House Incorporated
Release Date: 1976
The owners of a small but renowned Vermont restaurant present American and international recipes for substantial soups, salads, breads, main dishes, and desserts
Soups and Breads
Contains a delicious collection of soup and bread recipes from around the globe, ranging from light entree-style soups and creamy soups to more substantial main meals, with plenty of bread recipes as well.