The Route 66 Cookbook
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The Route 66 Cookbook
This is the only culinary guide to what Steinbeck dubbed "The Mother Road." It includes over 250 delicious, time-tested recipes from places like the U Drop Inn, the Covered Wagon Trading Post, the Pig Hip, and the Bungalow Inn. It is also a nostalgic recreation of the Route 66 of the past, with stories from the waitresses and cooks who poured the coffee and baked the pie. This is a gem of Americana, and a treasury of comforting dishes from a time when the flavors along the road changed as dramatically as the landscape and accents as you sped across the heartland
The Route 66 Cookbook
"The Route 66 Cookbook shares recipes for the must-try breakfasts, lunches, dinners, and desserts from restaurants all along the Mother Road"-- Provided by publisher.
The Route 66 Cookbook
A collection of memorabilia, anecdotes, and recipes collected from eating establishments along the legendary Route 66, from Chicago to Los Angeles.