The Complete Idiot S Guide Anti Inflammation Cookbook


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The Complete Idiot's Guide Anti-Inflammation Cookbook


The Complete Idiot's Guide Anti-Inflammation Cookbook

Author: Elizabeth Vierck

language: en

Publisher: Dorling Kindersley Ltd

Release Date: 2012-09-04


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The body's healing response to injury or infection is localized inflammation and it is normal. However, when inflammation moves beyond the local, it becomes abnormal. Much new research shows that abnormal inflammation may be linked to a variety of diseases and conditions, including heart disease, cancer, asthma, diabetes, and arthritis. Researchers suggest that diet can reverse this inflammation and the conditions and diseases caused by it. The Complete Idiot's Guide® Anti-Inflammation Cookbook-a companion to The Complete Idiot's Guide® to the Anti-Inflammation Diet-has more than 200 delicious recipes that help to reduce inflammation, along with meal plans and guidance on what to eat and not to eat.

Anti-inflammation Cookbook


Anti-inflammation Cookbook

Author: Elizabeth Vierck

language: en

Publisher: Alpha Books

Release Date: 2012


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"Prevent disease and fight the effects of aging with healthy healing foods" -- Cover.

The Complete Idiot's Guide to the Anti-Inflammation Diet


The Complete Idiot's Guide to the Anti-Inflammation Diet

Author: Dr. Christopher P. Cannon

language: en

Publisher: Penguin

Release Date: 2006-12-05


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New research shows that abnormal inflammation may be linked to a variety of diseases and conditions. In this book, you will find what diseases and conditions are caused by inflammation, which foods reduce inflammation and which foods contribute to inflammation, and how to tweak today's diets to make them anti-inflammatory. Over 60 million Americans suffer from cardiovascular disease and over 20 million Americans suffer from asthma - two conditions thought to be affected, if not caused, by inflammation. Many Newsweek articles have been dedicated to this topic, including 'Quieting a Body's Defenses' by Anne Underwood, in 2005. New York Times best-selling author Andrew Weil dedicated a portion of his new book, Healthy Aging, to a discussion of inflammation, its role in diseases, and the use of diet to control ageing.