Structural And Resonance Techniques In Biological Research


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Structural and Resonance Techniques in Biological Research


Structural and Resonance Techniques in Biological Research

Author: Denis Rousseau

language: en

Publisher: Elsevier

Release Date: 2012-12-02


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Structural and Resonance Techniques in Biological Research discusses the fundamentals and applications of nuclear magnetic resonance, electron spin resonance, Mössbauer spectroscopy, x-ray absorption spectroscopy, macromolecular crystallography, and small-angle x-ray scattering and diffraction. The chapters are aimed at a level such that only a general understanding of chemistry and biology is required. The objective is to present material in a way that allows the research worker to assess quickly the applicability, utility, and significance of the specific technique to his or her problem or field of interest. Together with Optical Techniques in Biological Research, this book marks the introduction of a new series of volumes, Physical Techniques in Biology and Medicine, which is intended to replace a previous treatise, Physical Techniques in Biological Research.

Current Catalog


Current Catalog

Author: National Library of Medicine (U.S.)

language: en

Publisher:

Release Date:


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First multi-year cumulation covers six years: 1965-70.

Chemistry and Biochemistry of Flavoenzymes


Chemistry and Biochemistry of Flavoenzymes

Author: Franz Muller

language: en

Publisher: CRC Press

Release Date: 2019-07-22


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Chemistry and Biochemistry of Flavoenzymes summarizes the present knowledge of the chemical and physical properties of free flavin, modified flavins occurring in nature, and deazaflavin. This information forms the fundamental basis for understanding the catalytic properties of flavoenzymes. Flavoproteins involved in transport, electron transfer, oxidation, dehydrogenation and hydroxylation reactions are discussed with respect to their biochemical and biophysical properties. The book presents the catalytic mechanisms of the flavoproteins in detail and, where available, three-dimensional structures and molecular biology data are included. The medical aspects of free and protein-bound flavin are also briefly discussed. Chemistry and Biochemistry of Flavoenzymes is an essential reference source for chemists, biochemists, toxicologists, biologists, pharmacologists, and researchers in the pharmaceutical industry.