Soil And Fertilizer Concepts And Practices
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Soil and Fertilizer：Concepts and Practices
Agriculture builds upon the integration of crops and the environment, with which its yield depends strongly on a healthy soil foundation. With that in mind, the knowledge of the soil and fertilizer is crucial to maintaining an environment with optimal nutrients, water and oxygen for crop production. Soil is one of human's precious resources, the protection and nurturing of our soil is thus an integral part of sustainable development. Effective soil management is considered not only a technology, but also an art. In practice, to make use the full potential of the land, the management strategies need to take account of the differences and characteristics of the soil, plant and climate that are unique to each geographical location. Such an approach is increasingly more important nowadays because of the increasing loss of cultivable land and need of high quality agricultural products.
Valuing nutrients in soil and water: Concepts and techniques with examples from IWMI studies in the developing world
Author: Drechsel, Pay, Giordano, Mark, Gyiele, Lucy
language: en
Publisher:
Release Date: 2004
Despite the importance of nutrient-water interactions, they are often ignored in analysis. After discussing the interrelationships between soil nutrients and water and reviewing methods for determining nutrient balances, this report describes an array of available methods for soil nutrient valuation and provides a discussion of four nutrient valuation studies, which together cover a range of scales, perspectives, and geographic contexts. It also includes case studies from Ghana, Mexico, sub-Saharan Africa, and an examination of possible approaches to valuing soil organic matter and its various functions--an often ignored area in literature.
Soil and Fertilizers
Soil and Fertilizers: Managing the Environmental Footprint presents strategies to improve soil health by reducing the rate of fertilizer input while maintaining high agronomic yields. It is estimated that fertilizer use supported nearly half of global births in 2008. In a context of potential food insecurity exacerbated by population growth and climate change, the importance of fertilizers in sustaining the agronomic production is clear. However, excessive use of chemical fertilizers poses serious risks both to the environment and to human health. Highlighting a tenfold increase in global fertilizer consumption between 2002 and 2016, the book explains the effects on the quality of soil, water, air and biota from overuse of chemical fertilizers. Written by an interdisciplinary author team, this book presents methods for enhancing the efficiency of fertilizer use and outlines agricultural practices that can reduce the environmental footprint. Features: Includes a thorough literature review on the agronomic and environmental impact of fertilizer, from degradation of ecosystems to the eutrophication of drinking water Devotes specific chapters to enhancing the use efficiency and effectiveness of the fertilizers through improved formulations, time and mode of application, and the use of precision farming technology Reveals geographic variation in fertilizer consumption volume by presenting case studies for specific countries and regions, including India and Africa Discusses the pros and cons of organic vs. chemical fertilizers, innovative technologies including nuclear energy, and the U.N.’s Sustainable Development Goals Part of the Advances in Soil Sciences series, this solutions-focused volume will appeal to soil scientists, environmental scientists and agricultural engineers.