Rut Management Discovering Adventure In
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Rut Management Discovering Adventure in
The Answer's Been Right in Front of You the Whole Time! Most of us travel well-worn paths with the expressed mission of breaking out" of the RUT. It seems to be the right thing to do on the surface; who wants to think of themselves as being in such a routine that they can not, should not, dare not veer off the trail? And You Thought "Escape" Was Your Only Option! Not another self-help book, RUT Management is a fun but truthful look at the very human tendency to pursue distraction rather than maintaining the focused pursuit of long-term goals and dreams. This work addresses the constant conflict between "convention" and "change" in our lives. It examines RUT development, RUT anatomy, RUT relationships, and RUT management as tools for navigating the path through RUTs, and for DISCOVERING ADVENTURE IN THE ROUTINE OF LIFE."
Rut Management
Author: Mark A. Cornelius
language: en
Publisher: Tate Publishing & Enterprises
Release Date: 2016-07-19
Most of us travel well-worn paths with the expressed mission of escaping our RUTs. It seems to be the right thing to do on the surface; who wants to think of themselves as being in such a routine that they cannot, should not, dare not veer off the trail? And you thought escape was your only option! Not another self-help book, RUT Management is a fun but truthful look at the very human tendency to seek distraction rather than maintaining the focused pursuit of long-term goals and dreams. This work addresses the constant conflict between convention and change in our lives. It examines RUT Development, RUT Anatomy, RUT Relationships, and RUT Management as tools for navigating the path through RUTs and for discovering adventure in the routine of life.
Adventures In Eating
Author: Helen R. Haines
language: en
Publisher: University Press of Colorado
Release Date: 2011-05-18
Anthropologists training to do fieldwork in far-off, unfamiliar places prepare for significant challenges with regard to language, customs, and other cultural differences. However, like other travelers to unknown places, they are often unprepared to deal with the most basic and necessary requirement: food. Although there are many books on the anthropology of food, Adventures in Eating is the first intended to prepare students for the uncomfortable dining situations they may encounter over the course of their careers. Whether sago grubs, jungle rats, termites, or the pungent durian fruit are on the table, participating in the act of sharing food can establish relationships vital to anthropologists' research practices and knowledge of their host cultures. Using their own experiences with unfamiliar-and sometimes unappealing-food practices and customs, the contributors explore such eating moments and how these moments can produce new understandings of culture and the meaning of food beyond the immediate experience of eating it. They also address how personal eating experiences and culinary dilemmas can shape the data and methodologies of the discipline. The main readership of Adventures in Eating will be students in anthropology and other scholars, but the explosion of food media gives the book additional appeal for fans of No Reservations and Bizarre Foods on the Travel Channel.