Perishable Items


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Air Transport of Perishable Products


Air Transport of Perishable Products

Author: James F. Thompson

language: en

Publisher: UCANR Publications

Release Date: 2004


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Good Oil


Good Oil

Author: Laura Buzo

language: en

Publisher: Allen & Unwin

Release Date: 2010-08-01


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Reminiscent of Looking for Alibrandi, this bittersweet story of first love and second thoughts will make you laugh and capture your heart.

Food and Beverage Management


Food and Beverage Management

Author: Bernard Davis

language: en

Publisher: Routledge

Release Date: 2013-01-11


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This introductory textbook provides a thorough guide to the management of food and beverage outlets, from their day-to-day running through to the wider concerns of the hospitality industry. It explores the broad range of subject areas that encompass the food and beverage market and its five main sectors – fast food and popular catering, hotels and quality restaurants and functional, industrial, and welfare catering. New to this edition are case studies covering the latest industry developments, and coverage of contemporary environmental concerns, such as sourcing, sustainability and responsible farming. It is illustrated in full colour and contains end-of-chapter summaries and revision questions to test your knowledge as you progress. Written by authors with many years of industry practice and teaching experience, this book is the ideal guide to the subject for hospitality students and industry practitioners alike.