No Waste Save The Planet Vegan Cookbook
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No-Waste Save-the-Planet Vegan Cookbook
The No-Waste Save-the-Planet Vegan Cookbook delivers 100 delicious and waste-free recipes and more than 100 specific action steps anyone can take at home.
The OMD Plan
Author: Suzy Amis Cameron
language: en
Publisher: Simon and Schuster
Release Date: 2018-10-23
Change the World by Changing One Meal a Day Suzy Amis Cameron—environmental advocate, former actor, and mom of five—presents “a timely and empowering guide to take charge of your health—both for your own sake and for the planet’s” (Ariana Huffington) by swapping one meat- and dairy-based meal for a plant-based one every day. The research is clear that a plant-based diet is the healthiest diet on Earth. But what many people don’t realize is that nothing else we do comes close to the environmental impact of what we eat. Now Suzy Amis Cameron explains how we can boost energy, feel better, live healthier, and heal the Earth, starting with just one meal a day. Developed at MUSE School, the school she founded with her sister Rebecca Amis, Suzy’s program makes it possible for anyone and everyone to reverse climate change while they embrace a healthier lifestyle. This one simple step will begin to help you lose weight and stay naturally thin, reverse chronic health concerns, improve overall wellbeing, enjoy newfound energy, and slash your carbon footprint in half. In The OMD Plan, Suzy shares her field-tested plan, outlining the latest science and research on why a plant-based diet is better for one’s health and the environment. Featuring fifty delicious, nourishing recipes and complete with inspiring success stories, shopping lists, meal plans, and pantry tips, The OMD Plan “is a book that nourishes our minds as well providing ways to nourish our bodies” (Jane Goodall).
Roman Cheesecake
EVER WONDERED HOW TO MAKE BEER FIT FOR A PHARAOH? WHAT ABOUT THE ORIGINS OF MINI-GOLF AND EGGLESS CHOCOLATE CAKE? WELL, WE HAVE THE BOOK FOR YOU! IN THIS AMATEUR COOKBOOK WE WILL EXPLORE THE CONTEXT, INNOVATION AND PECULIAR CHOICES BEHIND HISTORY’S MOST FUNDAMENTAL RECIPES. Test readers had this to say... Viking Section - "absolutely brilliant, recipes will deffo try and the humour is actually top-notch rather than bog standard dad jokes, I’d buy it." The only historian that got back to my request had this to say: "A quirky style I must admit, but all the information in it was correct" Zoe Walker (no relation) from the Jorvik Viking Centre in York. French Revolution - "Hey! Just given it a read through and love it! I'm currently lying in bed and chuckling to myself on some of the references." Ancient Celtic Recipes - "Celt one is great!! I love it (: It's a really fun and well thought-out piece to read." Roman Section - "I found it hilarious, I enjoyed the tongue in cheek when describing Roman hedonism and the dormouse recipe." World War Two - "I like your writing style, I feel like it stands out if that makes sense. You could probably be a bit of an internet personality"