New Insights Trends And Challenges In The Development And Applications Of Microbial Inoculants In Agriculture
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New Insights, Trends, and Challenges in the Development and Applications of Microbial Inoculants in Agriculture
Author: Sergio de los Santos Villalobos
language: en
Publisher: Elsevier
Release Date: 2024-01-24
New Insights, Trends and Challenges in the Development and Applications of Microbial Inoculants in Agriculture provides information about how to develop high-quality microbial inoculants (biofertilizers and biopesticides) for increasing crop yields and quality and reducing the economic, environmental and health costs of food production. The book's chapters discuss cutting-edge approaches and techniques to develop bioformulations as reliable, viable solutions for food production, including the importance of a legal framework to guarantee the quality and safety of these bio-products. Additionally, it provides information on the current limitations and future approaches to enhance microbial inoculant development for contributing to global food security. Interest in biofertilizers and the potential for their use in sustainable agriculture is increasing. However, many commercial bioproducts are low quality due to the lack of quality standards which causes a decrease in efficiency, high variability in the field, and loss of confidence from farmers. - Presents new updates that are based on new research and approaches in the production of microbial inoculants - Focuses on the needs of readers, covering key steps and points that should not be overlooked - Links scientific and practical knowledge so readers can apply the knowledge acquired in their research on the development of biofertilizers and biopesticides - Helps companies can their inoculant production processes - Provides updates on how the criteria and selection of bioproducts based on PGPM can increase efficiency of crops through correct application and evaluation of plant performance
Rhizosphere Revelations: Microbial Strategies for Sustainable Agriculture
Rhizosphere Revelations: Microbial Strategies for Sustainable Agriculture, Volume 116 in the Advances in Botanical Research series, highlights new advances in the field, with this new volume presenting interesting chapters on topics such as Plant-Microbe Partnerships: Symbiotic Secrets of the Rhizosphere, The role of rhizosphere microbes in phosphorus mineralization and acquisition, Microbial Contributions to Soil Carbon Sequestration, Role of Mycorrhizal Fungi in Nutrient Cycling, Bioremediation Potential of Rhizosphere Microbes, Rhizosphere Remedies: Harnessing AMF for Disease Management, and Genetic Engineering of Rhizosphere Microbes. - Provides the latest information on Rhizosphere Revelations - Offers outstanding and original reviews on a range of grapevine research topics - Serves as an indispensable reference for researchers and students alike
Exploring the Mycology and Parasitology of Plant Life
Author: Ankur Bhardwaj
language: en
Publisher: Cambridge Scholars Publishing
Release Date: 2025-07-29
This book delves into the fascinating and often unseen dynamics of plant life. It unravels the complex relationships plants share with fungi and parasitic organisms, shedding light on a world teeming with cooperation, competition, and survival. At the book’s heart lies an exploration of mycology, the study of fungi, and parasitology as they intersect with Botany. Readers will journey into the intricate web of fungal networks that support plant growth, from mycorrhizal fungi facilitating nutrient exchange to endophytes bolstering plant resilience against stress. This book also delves into the more ominous elements of plant existence, showcasing how parasites such as mistletoe, dodder, and nematodes conduct biochemical warfare to drain resources from their unwilling victims. Written for science enthusiasts, researchers, and environmentalists, the book offers an accessible yet profound look into the interconnectedness of life below and above the soil, inviting readers to rethink their perception of plant mycorrhizal association, not as solitary organisms but as players in a vibrant, competitive, and collaborative community.