Manheimer S Cataloging And Classification Revised And Expanded


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Manheimer's Cataloging and Classification, Revised and Expanded


Manheimer's Cataloging and Classification, Revised and Expanded

Author: Jerry Saye

language: en

Publisher: CRC Press

Release Date: 1999-09-09


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This work has been revised and updated to include the Anglo-American Cataloguing Rules (2nd ed), the Dewey Decimal System Classification (21st ed) and the Library of Congress Classification Schedules. The text details the essential elements of the International Standard Bibliographic Description; introduces the associated OCLC/MARC specifications; and more. The downloadable resources give more than 500 PowerPoint slides and graphics identical to the text, in addition to scans of the title page, and title page verso and other illustrations that support examples from Anglo-American Cataloguing Rules (2nd ed).

Using the Agricultural, Environmental, and Food Literature


Using the Agricultural, Environmental, and Food Literature

Author: Barbara S. Hutchinson

language: en

Publisher: CRC Press

Release Date: 2002-07-17


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This reference provides the groundwork, tools, and terminology required when conducting specialized searches for information and resources pertaining to traditional and emerging fields of agriculture. The editors present 16 contributions from librarians and other information workers that offer information on research resources across the academic a

Designing Instruction for Library Users


Designing Instruction for Library Users

Author: Marilla Svinicki

language: en

Publisher: CRC Press

Release Date: 2020-11-26


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This book discusses the principles of learning theory and instructional design, and provides the reader with the theoretical framework needed for design decision-making. It is helpful for the academic librarian who has responsibility for teaching students library skills.