Integrating Advanced High Throughput Technologies To Improve Plant Resilience To Environmental Challenges


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Integrating Advanced High-throughput Technologies to Improve Plant Resilience to Environmental Challenges


Integrating Advanced High-throughput Technologies to Improve Plant Resilience to Environmental Challenges

Author: Freddy Mora-Poblete

language: en

Publisher: Frontiers Media SA

Release Date: 2023-06-28


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High-throughput technologies are those that allow the generation of large-scale data related to omic analysis (such as genomics, transcriptomics, proteomics, phenomics, and metabolomics). Currently, the development and use of these technologies has gone hand-in-hand with the development of bioinformatics tools, which have allowed the integration of omics-based data to understand crucial knowledge about the molecular systems that underlie the various functions of the plants. In recent years, there has been a huge development in the field of high-throughput biology, which is attributed to an era of tech startups. Genomics studies in plants, for instance, have benefited from advances in high-throughput technologies, such as high-throughput genotyping, which have allowed us to investigate the regulation and function of thousands of genes and genomic regions involved in a novel adaptation. In fact, with current high-throughput technologies, it is possible to recover substantial portions of the plant diversity, which is a key input for genetic improvement programs, food security and conservation programs. The integration of multilevel biological data, involving investigations at the molecular level (in genomics, transcriptomics, proteomics, and metabolomics, among others), have allowed more comprehensive studies, which broadens the opportunities to clarify key molecular aspects involved in the physiological responses to abiotic stresses.

Botany Basics: A Comprehensive Study Guide


Botany Basics: A Comprehensive Study Guide

Author: Cybellium

language: en

Publisher: Cybellium Ltd

Release Date: 2024-10-26


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Designed for professionals, students, and enthusiasts alike, our comprehensive books empower you to stay ahead in a rapidly evolving digital world. * Expert Insights: Our books provide deep, actionable insights that bridge the gap between theory and practical application. * Up-to-Date Content: Stay current with the latest advancements, trends, and best practices in IT, Al, Cybersecurity, Business, Economics and Science. Each guide is regularly updated to reflect the newest developments and challenges. * Comprehensive Coverage: Whether you're a beginner or an advanced learner, Cybellium books cover a wide range of topics, from foundational principles to specialized knowledge, tailored to your level of expertise. Become part of a global network of learners and professionals who trust Cybellium to guide their educational journey. www.cybellium.com

Innovations in Climate Resilient Agriculture


Innovations in Climate Resilient Agriculture

Author: Rajni Rajan

language: en

Publisher: Springer Nature

Release Date: 2025-07-16


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This book discusses how modern technology interacts with agriculture, soil, and plants for the production of robust crops, and emphasises aspects of climate change susceptibility, adaptation, and amelioration for agricultural sustainability. Examples of such technologies that could have a significant impact on all facets of sustainably increasing agricultural productivity include genome editing, gene mapping, nanotechnology, hydroponics, IoT, artificial intelligence, and UAVs. The book also presents the importance of computer modelling using artificial intelligence, robotics, and other cutting-edge methods in the development of climate-smart crops for long-term food security improvement in vulnerable agricultural systems impacted by climate change. The primary audience for the book is professional scientists, as well as advanced undergraduates and graduate students. It is also intended for the agricultural productivity sector, including nanotechnologists, plant biotechnologists, horticulturists, physiologists and agronomists, breeders, entomologists, plant pathologists, food policy analysts, and agricultural data scientists.