Integrated Pest Management In Tomato In Eritrea
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Integrated Pest Management in tomato in Eritrea
Author: Food and Agriculture Organization of the United Nations
language: en
Publisher: Food & Agriculture Org.
Release Date: 2019-12-06
This manual represents the attempt to summarize the experience on tomato production in Eritrea. It is aimed at providing guidance for the Facilitators in the planning and implementation of future IPM activities, with a view to establishing a national network implementing IPM approaches not only on tomato, but on a range of vegetables and other crops (e.g. citrus, cereals) prioritized in the different regions, in an effort to promote a judicious use of chemical pesticides through promotion of IPM. The manual is a technical reference that gives background information and refers to practical exercises / activities that can be useful in the field during the FFS, to help the trainees better understand the different topics.
Terminal Evaluation of ''Prevention and Disposal of Persistent Organic Pollutants and Obsolete Pesticides in Eritrea'' Phase II
Author: Food and Agriculture Organization of the United Nations
language: en
Publisher: Food & Agriculture Org.
Release Date: 2020-02-07
Pesticides have helped control disease and increase crop production for food security. However poor management of pesticides has shown negative impacts human health and the environment, including death and disability among users. Of particular concern are Persistent Organic Pollutants (POPs) that are highly effective in the control of the insect vectors of malaria and sleeping sickness and locusts. FAO supported by GEF implemented a POPs project in Eritrea to safeguard and dispose existing stocks of obsolete pesticides, as well as working to reduce risk across the pesticide lifecycle at the policy level. The evaluation found that one of project’s main success was the safeguarding and disposal of 364 tons of obsolete pesticides and its contribution to the nationwide adoption of FFS and IPM. In the future, the evaluation recommends that the Project Steering Committee, with the support of FAO should take steps to ensure that reducing the risk from pesticides remains a priority for the government. Project code: GCP/ERI/014/GFF GEF ID: 3987
Review of FAO’s country programme in Eritrea 2017–2021
Author: Food and Agriculture Organization of the United Nations
language: en
Publisher: Food & Agriculture Org.
Release Date: 2021-12-08
In 2020, the FAO Office of Evaluation (OED) backstopped the FAO Eritrea Office in the review of the FAO Country Programme. This is the first review of the Eritrea Country Programme and covers the Country Programming Framework (CPF) period from 2017 to 2021.The review assessed FAO’s strategic positioning in Eritrea, the programme results and provided strategic recommendations on how FAO can better realign its programme to evolving needs. The review found that while the Ministry of Agriculture and the Minitry of Marine Resources fully participated in the formulation of the CPF, the Ministry of Land, Water and the Environment’s participation was limited. Overall, the results are unequal across the three priority areas of the CPF. The review makes thirteen recommendations. This includes FAO enhancing its cooperation with the Ministry of Marine Resources and the Ministry of Land, Water and the Environment. More specifically, both ministries should also be involved in the preparation of the next CPF.