In Memory Of Bread

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In Memory of Bread

The funny, poignant memoir of one man’s struggle to come to terms with his celiac diagnosis, forcing him to reexamine his relationship with food. When Paul Graham was suddenly diagnosed with celiac disease at the age of thirty-six, he was forced to say goodbye to traditional pasta, pizza, sandwiches, and more. Gone, too, were some of his favorite hobbies, including brewing beer with a buddy and gorging on his wife’s homemade breads. Struggling to understand why he and so many others had become allergic to wheat, barley, rye, oats, and other dietary staples, Graham researched the production of modern wheat and learned that not only has the grain been altered from ancestral varieties but it’s also commonly added to thousands of processed foods. In writing that is effortless and engaging, Paul explores why incidence of the disease is on the rise while also grappling with an identity crisis—given that all his favorite pastimes involved wheat in some form. His honest, unflinching, and at times humorous journey towards health and acceptance makes an inspiring read.
My New Roots

At long last, Sarah Britton, called the “queen bee of the health blogs” by Bon Appétit, reveals 100 gorgeous, all-new plant-based recipes in her debut cookbook, inspired by her wildly popular blog. Every month, half a million readers—vegetarians, vegans, paleo followers, and gluten-free gourmets alike—flock to Sarah’s adaptable and accessible recipes that make powerfully healthy ingredients simply irresistible. My New Roots is the ultimate guide to revitalizing one’s health and palate, one delicious recipe at a time: no fad diets or gimmicks here. Whether readers are newcomers to natural foods or are already devotees, they will discover how easy it is to eat healthfully and happily when whole foods and plants are at the center of every plate.
Bread Or Death

Author: Milton Mendel Kleinberg
language: en
Publisher: Fifth Generation Books
Release Date: 2015
The war brought about scarcities of just about everything...except misery. "Alle raise," (everybody out), the German soldiers screamed as they pounded on our door with the butts of their rifles. And thus began a 4,500-mile journey from Poland through Russia and Siberia and eventually to Uzbekistan in Central Asia, as the author's family used bribery and darkness of night to flee as the Nazis invaded Poland in 1939. Young Mendel, from age four to fourteen, tells in vivid detail the wretched journey in cramped cattle cars through frigid Russia, the indignities of being forced labor, the shame of begging for bread just to survive, and death of those closest to him. The family's plight includes abandonment, hunger, and separation (and later remarkable twists of fate and reunion) quite unlike other Holocaust stories. This coming-of-age Holocaust memoir is the author's personal account of how-through great sacrifices by his mother-he managed to survive the worst atrocities in human history and his uncertain days in a Polish Children's Home, scrabbling for fallen fruit, and surviving kidnapping and murder on the Black Road, and return to German Displaced Persons camps at war's end. But to what fate? Originally written as a memoir just for his grandchildren, Milton Kleinberg gives a moving account of his family's hardships and eventual immigration with a lump-in-the-throat passage to America past the Statue of Liberty and into a land of opportunity tinged with bigotry yet with a promise to future generations. This book for young adults has been reviewed by the Institute for Holocaust Education and includes a glossary, a book club discussion guide, a timeline, and a Teacher's Guide.