History Of Paper In Iran 1501 1925

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History of Paper in Iran, 1501–1925

The Chinese invented papermaking, which by the 8th century had reached the Muslim world in Samarkand and Baghdad, and Spain by the 11th century. Much later at the end of the 18th century onwards, modern, industrial papermaking was developed by the Europeans. The History of Paper in Iran, 1501 to 1925 sets out for the reader the types of paper made in Iran during the Safavid and Qajar periods and the crucial role imported paper played in the country. The Iranian government attempted to introduce modern European paper production technology, first by sending students abroad to learn about this technology and then by purchasing equipment to set up a paper industry. However, during the 19th century, domestic Iranian paper production came under increasing pressure from paper imports, and the government abandoned its efforts to modernize the domestic paper industry. The authors, renowned scholar Willem Floor in collaboration with Amélie Couvrat Desvergnes a museum conservator of artworks on paper and books, identify and illustrate the watermarks and/or countermarks of the various paper producers and provide examples of the diversity of quality, composition, and nature of the different types of paper used by various strata of the Iranian society. Also provided are detailed import data, showing which country exported paper to Iran, via which routes, as well as their changing market position over time. Finally, the various end uses of paper, from books and farmans to paintings, and diverse packing and utilitarian paper are examined and, where possible, quantified data are presented. This book will reward scholars and general readers alike.
History of Glass and Ceramics in Iran, 1500-1925

This comprehensive and richly detailed study by renowned scholar Willem Floor is the culmination of what is known about domestic glass and ceramic production—location, quality, craftsmen—in Iran from 1500 until the end of the Qajar period in 1925. Because of increasing imports, the Qajar government tried to improve domestic glass and ceramic techniques through transfer of technology, (once through direct foreign investment). The reasons for these failed attempts are discussed as well as the development of the import of glass and ceramic products. Over time, there was not only a change in the places of origin of glass and ceramic imports, but also in their volume and composition, which, during the Qajar period, included a large variety of cheap articles for mass consumption. There is an appendix for each chapter giving a market assessment for glass and ceramic production in Iran, written in French by Belgian consultants in 1891. The Belgian assessments offer a detailed chemical analysis of glass and ceramics made in Iran, as well as an inventory of the types of glassware and ceramics made by domestic craftsmen. It concludes with proposals for the establishment of a modern glass and ceramic factory in Iran. This superb body of research will not only be of great interest to Iranian scholars inside and outside the country, but also to everyone interested in the story of glass and ceramics throughout the world.
Qeshm: The History A Persian Gulf Island

Located in the Straits of Hormuz, the island of Qeshm has had a tumultuous history. Qeshm: The History of a Persian Gulf Island is the first serious, book-length study of the island's history. From the fourteenth century onward, the island was an important dependency of the Kingdom of Hormuz, often providing drinking water to Hormuz. The island remained critical as a source of water and foodstuffs for the Portuguese, beginning in the early-sixteenth century. Throughout the seventeenth century, Qeshm remained a bone of contention between Portugal, the Dutch and the English East India Companies. Later, it was a coveted tile in the mosaic of Persian Gulf domination aspired to by the Soltans of Oman, despite the pretensions of the Qajar court. The natural resources of Qeshm include salt, the purest in the Persian Gulf, naphtha, and firewood. From Nader Shah's naval ambitions to the commercial competition of the early-twentieth century, Qeshm features in innumerable mini-crises, both local and international. In 1935 the British abandoned their coaling station on the island at the insistence of Reza Shah. Qeshm's history stands in stark contrast to the popular image of this staid, somewhat sleepy island. This book, brilliantly researched by two of the foremost scholars of Iranian history, is essential reading for anyone interested in a region whose strategic, political, economic and financial importance continues to grow.