He Greenhouse Cookbook
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The Greenhouse Cookbook
NATIONAL BESTSELLER Plant-based whole food recipes to help you feel energized, refreshed and ready to greet each day From the founders of Greenhouse Juice Co., this stunning collection of 100 easy-to-make recipes—50 to eat with a fork, spoon or your fingers, and 50 to serve in a glass—makes eating and drinking more plants effortless. From breakfasts both quick and leisurely to satisfying lunches and weekday-friendly dinners, the recipes in this collection prove how simple it can be to create delicious and even decadent plant-based meals to delight omnivores and vegetarians alike. Canada’s leading cold-pressed juice start-up company reveals their “secret sauce” by sharing their private recipes for juices, smoothies, nut milks, tonics and cleanses. Delving into the nutritional properties of their favourite plants, and offering easy instructions for homemade plant-based drinks, The Greenhouse Cookbook is a great gateway into the sometimes alienating world of brightly coloured liquids. The Greenhouse Cookbook offers simple ways to savour the here and now while looking out for a healthy future.
The Low-Carbon Cookbook & Action Plan
Author: Alejandra Schrader
language: en
Publisher: Dorling Kindersley Ltd
Release Date: 2021-06-08
Use your dining room table to help you combat climate change. When you go to the supermarket to buy groceries, you probably don't think much about how everything got to the store. There are the farmers, the harvesting machines, the delivery trucks, the stockers, and countless other people involved in getting meats and produce and ice cream from where they're made to your kitchen. But there are many real costs involved--and most of them involve impacts to the environment more than to bank accounts. Food production contributes one-fourth of our global greenhouse gas emissions. This is a significant number that's part of the climate change conversation. But you can take a few small steps to help lower that number--and The Low-Carbon Cookbook will show you how. This book will include science-backed information on how to make the most-climate friendly choices--from examining the impact of the supply chain for the foods that end up on our plates to evaluating the carbon footprint of various plant-based options we have. The Low-Carbon Cookbook will also feature 140 plant-based recipes made almost exclusively with locally sourced ingredients. If you're looking for a way to combat climate change from your kitchen, this book will help you with your goals.
Helen Corbitt's Greenhouse Cookbook
A complete four-week dietary plan consists of fifty-six menus and recipes for dishes ranging from curried yogurt soup to hot apricot whip prepared at The Greenhouse, a luxurious beauty and health spa in Texas