Good Practices For The Feed Industry
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Good practices for the feed sector
Author: Food and Agriculture Organization of the United Nations
language: en
Publisher: Food & Agriculture Org.
Release Date: 2020-11-23
This manual provides comprehensive information and practical guidelines to assist farmers, producers and all stakeholders along the feed value chain to comply with the requirements of the Codex Alimentarius Code of Practice on Good Animal Feeding. The application of the Code is an important step for the expansion of international trade of feed and products of animal origin. Both feed/food exporting and importing countries can benefit from a greater and safer trade of feed and products of animal origins. This manual is intended to guide managers of feedmills, the feed industry as a whole and on-farm feed mixers and producers. It will also be of value to national competent authorities, in particular those engaged in feed inspection, in their supervisory roles. It can also serve as a training manual and a guide to setting up national feed associations.
Good Practices for the Feed Industry
Author: Food and Agriculture Organization of the United Nations
language: en
Publisher: Food & Agriculture Organization of the UN (FAO)
Release Date: 2010
This publication is intended to guide managers of feedmills and the feed industry as a whole.
Manual on Good Practices for the Feed Industry
Author: Food and Agriculture Organization (Fao)
language: en
Publisher: Food & Agriculture Org
Release Date: 2014-05-04
This manual provides updated comprehensive information and practical guidelines to assist producers and all stakeholders along the production and distribution chain to comply with the regulatory framework, which have or will come into force in response to the Codex Alimentarius Code of Practice on Good Animal Feeding. The application of this Code is an important step for the expansion of international trade in feed products as well as in products of animal origin. Both food exporting and importing countries can benefit from a more level playing field to support the trade of safe food products. This publication is intended to guide managers of feed mills and the feed industry as a whole. It will also be of value to officers engaged in feed inspection, with their supervisory roles in feed safety. This manual is targeted at the commercial feed industries and farm-based feed mixers in developing countries and emerging economies in their endeavor to meet the rising quality and