Ginger Gold
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The Apple Cookbook, 3rd Edition
From sweet to savory and from breakfast to bedtime, apples take center stage in this fun volume. With recipes ranging from traditional apple pies and crisps to unexpected surprises like Ground Lamb Kebabs with Apple Mint Raita, this new edition of the best-selling classic has been completely revised and redesigned to feature more than 30 new apple-themed goodies. With plenty of vegan and gluten-free options, you’ll be cooking apple-based dishes that you can enjoy with all of your friends.
Apple Pie
Author: Ken Haedrich
language: en
Publisher: Houghton Mifflin Harcourt
Release Date: 2011-09-13
100 Delicious and Decidedly Different Recipes for America's Favorite Pie
United States Plant Patents
Author: United States. Patent and Trademark Office
language: en
Publisher:
Release Date: 2003-11-04