Eutrophication Of Waters
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Principles of Water Resources
With all new and updated material, the third edition provides civil engineers with a complete history of water availability. It also delves into government development, management, and policy of water usage. New information is included on international water issues, water measurement, and telemetry. Additional details are also presented on global warming and its impact on water resources. In addition, environmental engineers will gain a current understanding of the field through updated case studies and images that make the material more relevant.
Eutrophication of Freshwaters
Author: David M. Harper
language: en
Publisher: Springer Science & Business Media
Release Date: 1992
Eutrophication is the increase of plant nutrients--particularly nitrogen and phosphorus--into water beyond the natural concentration, thus encouraging plant growth that can clog waterways, make treating the water for drinking more difficult, and inhibit fish life by depleting oxygen. Harper (zoology and education, U. of Leicester, England) explains the causes and effects, and management options. Addressed to freshwater scientists and engineers, and advanced students. Acidic paper. Annotation copyrighted by Book News, Inc., Portland, OR
An Assessment of Eutrophication in Australian Inland Waters
Australian Water Resources Council. Research project no. 72/45.