Eden Restaurant


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Ben Katchor


Ben Katchor

Author: Benjamin Fraser

language: en

Publisher: Univ. Press of Mississippi

Release Date: 2023-10-20


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The recipient of a 2000 MacArthur fellowship, Ben Katchor (b. 1951) is a beloved comics artist with a career spanning four decades. Published in indie weeklies across the United States, his comics are known for evoking the sensorium of the modern metropolis. As part of the Biographix series edited by Frederick Luis Aldama, Ben Katchor offers scholars and fans a thorough overview of the artist’s career from 1988 to 2020. In some of his early strips published in the 1980s in the New York Press and Forward, Katchor introduced one of his quintessential characters, Julius Knipl, a real estate photographer. By crafting Knipl as an urban flâneur prone to wandering, Katchor was able to variously demonstrate his absurd humor and linguistic whimsy alongside narratives packed with social critique. Three volumes collecting the Julius Knipl strips, Julius Knipl, Real Estate Photographer; Cheap Novelties: The Pleasures of Urban Decay; and The Beauty Supply District, helped cement Katchor as a distinguished comics artist and social commentator. Later works, such as The Cardboard Valise, Hand-Drying in America, and The Dairy Restaurant, have diversified his comics legacy. Rooted in close analyses of the artist’s numerous series and collections, each chapter in Ben Katchor is dedicated to a distinct aspect of the urban experience. Individual pages from Katchor’s work depict not only the visual, but also the auditory, tactile, and olfactory dimensions of life in the city.

History of Soybeans and Soyfoods in China, in Chinese Cookbooks and Restaurants, and in Chinese Work with Soyfoods Outside China (Including Taiwan, Manchuria, Hong Kong & Tibet) (1949-2022)


History of Soybeans and Soyfoods in China, in Chinese Cookbooks and Restaurants, and in Chinese Work with Soyfoods Outside China (Including Taiwan, Manchuria, Hong Kong & Tibet) (1949-2022)

Author: William Shurtleff; Akiko Aoyagi

language: en

Publisher: Soyinfo Center

Release Date: 2022-01-11


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The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographic index. 231 photographs and illustrations - mostly color. Free of charge in digital PDF format.

Fifty Years of Food Reform


Fifty Years of Food Reform

Author: Charles Walter Forward

language: en

Publisher:

Release Date: 1898


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