Dealing With Food Allergies
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Dealing with Food Allergies
Author: Janice Vickerstaff Joneja
language: en
Publisher: Bull Publishing Company
Release Date: 2003-04-01
Presenting up-to-date information on current diagnostic methods and treatment options, this guide describes the effects of food allergies on the skin, mucous membranes, and respiratory and digestive tracts; discusses treatment by allergists and other healthcare professionals; and empowers readers to manage their food allergies.
Food Allergies and Food Intolerance
Author: Jonathan Brostoff
language: en
Publisher: Inner Traditions / Bear & Co
Release Date: 2000
Offers a complete identification and treatment guide for food allergies and food intolerance, and suggests that food sensitivity could be the cause of some chronic, unexplained health problems.
Middleton's Allergy
Provides coverage of state-of-the-art basic science as well as guidance on the practical aspects of day-to-day diagnosis and management.