Compra De Tv Online
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TV's Betty Goes Global
Author: Janet McCabe
language: en
Publisher: Bloomsbury Publishing
Release Date: 2012-12-18
Premiering in 2006,Ugly Betty, the award-winning US hit show about unglamorous but kind-hearted Betty Suarez (America Ferrera),is the latest incarnation of a worldwide phenomenon that started life as a Colombian telenovela,Yo soy Betty,la fea, back in 1999. The tale of the ugly duckling has since taken an extraordinary global journey and become the most successful telenovela to date. This groundbreaking book asks what the Yo soy Betty,la fea/Ugly Betty phenomenon can tell us about the international circulation of locally produced TV fictions as the Latin American telenovela is sold to,and/or re-made-officially and unofficially-for different national contexts. The contributors explore what Betty has to say about the tensions between the commercial demands of multimedia conglomerates and the regulatory forces of national broadcasters as well as the international ambitions of national TV industries and their struggle in competitive markets. They also investigate what this international trade tells us about cultural storytelling and audience experience,as well as ideologies of feminine beauty and myths of female desire and aspiration. TV's Betty Goes Global features original interviews with buyers and schedulers,writers,story editors and directors,including the creator of Yo soy Betty, la fea, Fernando Gaitan
Food and Cooking on Early Television in Europe
This collection critically examines the role of food programming on European early television and the impact this might have had on food habits and identities for the European audiences. It foregrounds various food programme genres, from travelog, cooking show and TV cooking competition, to more artistic forms. For the first time, it examines in one place eight European countries, from Portugal to Czechoslovakia and Britain to France and Yugoslavia, to explore ways in which television contributed to culinary change, demonstrating differences and similarities in which early food programme in Europe shaped and promoted progress, modernity, gender and national identities in both Eastern and Western Europe. Featuring a number of archival images that illustrate early food programme visually, this collection complements other research into postwar food history, adding a perspective of visual medium that is often neglected. As such, it should be interesting for food and media historians as well as those interested in European postwar history and culture.
Imitação do excesso
Author: João Martins Ladeira
language: pt-BR
Publisher: Letra e Imagem Editora e Produções LTDA
Release Date: 2016-12-01
Construída no pós-guerra, revista pela segmentação do cabo/satélite, a televisão entra no século XXI na força de sua transformação. Depara-se com tecnologias de informação, preparando-se para sua transposição irreversível ao digital. O streaming, ao difundir e produzir imagens que trafegam por todo o mundo – ou quase –, deixa clara tal realidade. Permeado por interfaces, operado por aplicativos, acionado por smartphones, experimentado através de televisões conectadas, este audiovisual se ordena segundo gigantescos acervos e fluxos intermináveis, proporcionando mudanças de impacto na cultura contemporânea. No mundo, esta transformação está em pleno curso. E no Brasil? Parte de um projeto nacional-desenvolvimentista no âmbito de certa modernização pelo alto, reorganizada num instante de liberalização e globalização, como a televisão, aqui, toma parte neste cenário? Talvez, pela imitação de um excesso, que, como de praxe, acontece de modo dúbio. Redes poderosas de tráfego de informação, comandadas por empreendimento globais, convivem com uma capacidade limitada de produção. Estaria o audiovisual, hoje, inserido em outra dinâmica de subdesenvolvimento?