Cakes And Ale Sequel Afterwards 1954 Audiobook
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Bad Bug Book
Author: Mark Walderhaug
language: en
Publisher: Createspace Independent Publishing Platform
Release Date: 2014-01-14
The Bad Bug Book 2nd Edition, released in 2012, provides current information about the major known agents that cause foodborne illness.Each chapter in this book is about a pathogen—a bacterium, virus, or parasite—or a natural toxin that can contaminate food and cause illness. The book contains scientific and technical information about the major pathogens that cause these kinds of illnesses.A separate “consumer box” in each chapter provides non-technical information, in everyday language. The boxes describe plainly what can make you sick and, more important, how to prevent it.The information provided in this handbook is abbreviated and general in nature, and is intended for practical use. It is not intended to be a comprehensive scientific or clinical reference.The Bad Bug Book is published by the Center for Food Safety and Applied Nutrition (CFSAN) of the Food and Drug Administration (FDA), U.S. Department of Health and Human Services.
Microbe Hunters
Step into the enthralling world of "Microbe Hunters" by Paul de Kruif, a book that not only educates but also entertains. Published in 1926, this non-fiction classic played a pivotal role in popularizing the germ theory of disease, transforming how we think about medicine. De Kruif's engaging style, filled with vivid descriptions and personal anecdotes, makes the scientific journey accessible for both adults and kids. You'll meet trailblazing scientists like Louis Pasteur and Robert Koch, who risked it all to unlock the secrets of the microscopic world. The book's historical significance and captivating storytelling make it a must-read for families. It's a perfect blend of history, science, and drama that will ignite curiosity and inspire future scientists, all while offering a fun and educational family reading experience.
The Tea Book
Author: Linda Gaylard
language: en
Publisher: Dorling Kindersley Ltd
Release Date: 2015-07-01
Experience the world's finest tea The Tea Book guides you through the best ways to choose, prepare and taste the many different varieties of tea available around the world, with everything you need to know to bring the fragrance and allure of the tea shop into your home. The essential companion for all tea aficionados, this detailed tea book features over one hundred international tea recipes, including chai tea, matcha, the increasingly popular bubble tea, and herbal tisanes such as Yerba Mate. Tasting notes help you to identify key characteristics, so that you can tell your green tea from your pu'er. With information on growing and harvest seasons, and maps of the most important tea-producing regions. This practical, fully illustrated guide is perfect for tea lovers.