Burning Butch By R B Mertz

Burning Butch

"That was cool. And I think you'll agree. Cause r/b mertz is queer as hell and can really really write prose." --Eileen Myles "This blistering memoir by genderqueer, nonbinary poet, and artist R/B Mertz is the book I didn't know I needed... I'm so grateful they had the courage to share their experience in such a transparent, authentic way." --One of BuzzFeed's Most Anticipated Books of 2022 When divorce moves young R/B Mertz away from rural Pennsylvania and their abusive father, Mertz's life is torn in two. Mertz's mom and new stepdad dive headfirst into conservative Catholic homeschooling, entrenching themselves in a world dominated by saints, prayers, and having as many babies as possible, just as Mertz is starting to realize they might be queer. Mertz clings to Catholicism as a rebellion against their anti-Catholic bio-dad, and to movies and musicals as beacons of the world outside the conservative closet constructed by the homeschoolers--who might actually be more concerned with being conservative than with being good, while Mertz's bio-dad just wants them to be "normal." Trying to stave off the inevitable, Mertz enrolls in a conservative Catholic college in Ohio. Coming of age in the early aughts, they grapple with flirtations, sexual encounters, and confusing relationships with students and faculty, as they try to figure out how to live a life in a world hell-bent on making them choose between their community and their identity. At turns rebellious, charming, and self-effacing, Mertz struggles to navigate this oppressive environment, questioning whether or not there is a place for them inside or outside of the Catholic Church; whether they can be themselves on the left or the right; whether they can be "conservative" or "liberal;" or whether they can be at all. Ultimately, Burning Butch is the courageous story of a trans / non-binary butch on a quest to survive with their authenticity intact.

The Chemistry of Mercury

Principles of Human Nutrition

This exciting new book is the updated and revised second edition of an extremely popular and well-received textbook. Written by Martin Eastwood, well respected internationally in nutritional sciences, this important new edition provides students with a thorough book that should be adopted for course use on many courses worldwide. Taking into account constructive comments received by students and teachers who used and enjoyed the first edition, this new edition retains the original freshness of the 1st edition, looking at nutrition as an exciting discipline. Special features within the book to help students include summaries, boxes and questions. Carefully laid out to assist learning, the book is divided broadly into sections, providing in-depth coverage of the following subjects: food in the community metabolism of nutrients by an individual, dictated by genetic makeup, measurement of an individual’s nutritional status essential, non-essential and non-nutrients; their selection, ingestion, digestion, absorption and metabolism nutritional requirements in the normal individual and for specific diseases Principles of Human Nutrition, 2nd Edition is primarily written as a course text for those studying degree courses in nutrition and dietetics and for students on modular courses on nutrition within other degree courses, e.g. food studies, medicine, health sciences, nursing and biological sciences. It is also of great value as a reference for professional nutritionists and dietitians, food scientists and health professionals based in academia, in practice and in commercial positions such as within the food and pharmaceutical industries. Multiple copies of this valuable book should also be on the shelves of all universities, medical schools and research establishments where these subjects are studied and taught. For supplementary material associated with this textbook and its contents, please visit the web pages for this book, on the publishers’ website: http://www.blackwellpublishing.com/eastwood/ Martin Eastwood was formerly consultant gastroenterologist at the Western General Hospital, Edinburgh, U. K. and Reader in Medicine at the University of Edinburgh, U. K.