Biocatalysis And Agricultural Biotechnology Fundamentals Advances And Practices For A Greener Future


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Biocatalysis and Agricultural Biotechnology: Fundamentals, Advances, and Practices for a Greener Future


Biocatalysis and Agricultural Biotechnology: Fundamentals, Advances, and Practices for a Greener Future

Author: Anjali Priyadarshini

language: en

Publisher: CRC Press

Release Date: 2018-10-03


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This new volume, Biocatalysis and Agricultural Biotechnology: Fundamentals, Advances, and Practices for a Greener Future, looks at the application of a variety of technologies, both fundamental and advanced, that are being used for crop improvement, metabolic engineering, and the development of transgenic plants. The science of agriculture is among the oldest and most intensely studied by mankind. Human intervention has led to manipulation of plant gene structure for the use of plants for the production of bioenergy, food, textiles, among other industrial uses. A sound knowledge of enzymology as well as the various biosynthetic pathways is required to further utilize microbes as sources to provide the desired products for industrial utility. This volume provides an overview of all these aspects along with an updated review of the major plant biotechnology procedures and techniques, their impact on novel agricultural development, and crop plant improvement. Also discussed are the use of "white biotechnology" and "metabolic engineering" as prerequisites for a sustainable development. The importance of patenting of plant products, world food safety, and the role of several imminent organizations is also discussed. The volume provides an holistic view that makes it a valuable source of information for researchers of agriculture and biotechnology as well as agricultural engineers, environmental biologists, environmental engineers, and environmentalists. Short exercises at the end of the chapters help to make the book suitable for course work in agriculture biotechnology, genetics, biology, biotechnology, and plant science.

Enzymes


Enzymes

Author: Selim Kermasha

language: en

Publisher: Academic Press

Release Date: 2020-11-27


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Enzymes: Novel Biotechnological Approaches for the Food Industry provides an in-depth background of the most up-to-date scientific research and information related to food biotechnology and offers a wide spectrum of biological applications. This book addresses novel biotechnological approaches for the use of enzymes in the food industry to help readers understand the potential uses of biological applications to advance research. This is an essential resource to researchers and both undergraduate and graduate students in the biotechnological industries. - Provides fundamental and rigorous scientific information on enzymes - Illustrates enzymes as tools to achieve value and quality to a product, either in vitro or in vivo - Presents the most updated knowledge in the area of food biotechnology - Demonstrates novel horizons and potential for the use of enzymes in industrial applications

Smart Nanosystems


Smart Nanosystems

Author:

language: en

Publisher: BoD – Books on Demand

Release Date: 2024-10-23


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Nanoscience and nanotechnology are poised for continued growth due to their numerous benefits in everyday life, including applications in human health, food processing, environmental safety, and device engineering. Nanomaterials have been utilized unknowingly for thousands of years; for instance, gold nanoparticles were used in medicine and to stain drinking glasses. Biocompatible smart nanosystems can create multifunctional platforms for diverse technical and biomedical applications, such as sensing, environmental remediation, catalysis, biomedicine, and optoelectronics. In this book, esteemed researchers from all over the world have contributed research and review articles on smart nanosystems across various aspects. This compilation is designed to be valuable for nanoscience research groups as well as Ph.D. and graduate students, introducing them to the world of smart nanosystems and opening new ways of exploring their possible use in diverse scientific and practical areas.