Bemisia Bionomics And Management Of A Global Pest

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Bemisia: Bionomics and Management of a Global Pest

Author: Philip A. Stansly
language: en
Publisher: Springer Science & Business Media
Release Date: 2010-06-16
Bemisia tabaci (Gennedius) has distinguished itself from the more than 1,000 whitefly species in the world by its adaptability, persistence and potential to damage a wide range of agricultural and horticultural crops in all six of the world’s inhabited continents. B. tabaci inflicts plant damage through direct feeding, inducement of plant disorders, vectoring of plant viruses and excretion of honeydew. This book collates multiple aspects of the pest ranging from basic to applied science and molecular to landscape levels of investigation. Experts in multiple disciplines provide broad, but detailed summaries and discussion of taxonomy, genetics, anatomy, morphology, physiology, behavior, ecology, symbiotic relationships, virus vector associations and various tactics for integrated management of this pest insect. The book is focused primarily on progress during the last 10-15 years and is directed at workers in the field as well as the informed professional who may not necessarily specialize in whitefly research. The book is unique in providing broad coverage in relatively few chapters by recognized experts that highlight the state-of-the-art in our understanding of this fascinating but troublesome cosmopolitan pest.
Predators and Parasitoids

Their natural enemies largely determine the population size and dynamic behavior of many plant-eating insects. Any reduction in enemy number can result in an insect outbreak. Applied biological control is thus one strategy for restoring functional biodiversity in many agroecosystems. Predators and Parasitoids addresses the role of natural enemies i
Guidance on integrated pest management for the world’s major crop pests and diseases

Author: Food and Agriculture Organization of the United Nations
language: en
Publisher: Food & Agriculture Org.
Release Date: 2025-05-08
In this volume, FAO has compiled integrated pest management (IPM) measures for eight global priority pests and pathogens, based upon geographical distribution, severity and societal importance. Each chapter offers a ‘bundle’ of IPM solutions for the principal pest threats of cereal grains, potato, fruits and vegetables. It offers a wide spectrum of tailored solutions ranging from traditional approaches, such as crop sanitation and good agronomy, to modern DNA-based technologies, marker-assisted breeding, and innovative tools such as robotics, biological control and biopesticides, as well as digital alert systems. By emphasizing biodiversity-based and agroecological preventative measures, and providing innovative ways to integrate stand-alone technologies, readers are presented with practical ways to establish climate-resilient, pest-suppressive cropping systems. As such, this volume can be of immediate value for government decision-makers, pest management practitioners, development partners, agro-industry actors and farmers.