Advanced Computational Methods In Heat Transfer Ix

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Advanced Computational Methods in Heat Transfer IX

Heat Transfer topics are commonly of a very complex nature. Often different mechanisms like heat conduction, convection, thermal radiation, and non-linear phenomena, such as temperature-dependent thermophysical properties, and phase changes occur simultaneously. New developments in numerical solution methods of partial differential equations and access to high-speed, efficient and cheap computers have led to dramatic advances during recent years. This book publishes papers from the Ninth International Conference on Advanced Computational Methods and Experimental Measurements in Heat and Mass Transfer, exploring new approaches to the numerical solutions of heat and mass transfer problems and their experimental measurement. Papers encompass a number of topics such as: Diffusion and Convection; Conduction; Natural and Forced Convection; Heat and Mass Transfer Interaction; Casting, Welding, Forging and other Processes; Heat Exchanges; Atmospheric Studies; Advances in Computational Methods; Modelling and Experiments; Micro and Nano Scale Heat and Mass Transfer; Energy Systems; Energy Balance Studies; Thermal Material Characterization; Applications in Biology; Applications in Ecological Buildings; Case Studies.
Advanced Computational Methods and Experiments in Heat Transfer X

In engineering design and development, reliable and accurate computational methods are requested to replace or complement expensive and time consuming experimental trial and error work. Tremendous advancements have been achieved during recent years due to improved numerical solutions of non-linear partial differential equations and computer developments to achieve efficient and rapid calculations. Nevertheless, to further progress in computational methods will require developments in theoretical and predictive procedures – both basic and innovative – and in applied research. Accurate experimental investigations are needed to validate the numerical calculations. This book contains the edited versions of the papers presented at the Tenth International Conference on Advanced Computational Methods and Experimental Measurements in Heat Transfer and Mass Transfer held in Maribor, Slovenia in July 2008. The objective of this conference series is to provide a forum for presentation and discussion of advanced topics, new approaches and application of advanced computational methods and experimental measurements to heat and mass transfer problems. The contributed papers are grouped in the following appropriate sections to provide better access for readers: Natural and forced convection; Heat exchangers; Advances in computational methods; Heat recovery; Heat transfer; Modelling and experiments.
Heat Transfer in Food Processing

Heat Transfer is important in food processing. This edited book presents a review of ongoing activities in a broad perspective.