A Study Of Process Parameters For Accelerating Ripening Of Camembert Cheese


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A study of process parameters for a accelerating ripening of Camembert cheese


A study of process parameters for a accelerating ripening of Camembert cheese

Author: M.M. Furtado

language: pt-BR

Publisher:

Release Date: 1982


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A Study of Process Parameters for Accelerating Ripening of Camembert Cheese


A Study of Process Parameters for Accelerating Ripening of Camembert Cheese

Author: Mucio M. Furtado

language: en

Publisher:

Release Date: 1982


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Masters Abstracts


Masters Abstracts

Author:

language: en

Publisher:

Release Date: 1983


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