The Most Complete Food Counter Third Edition
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The Complete Food Counter, 3rd Edition
Author: Annette B. Natow
language: en
Publisher: Simon and Schuster
Release Date: 2008-12-30
Whether counting carbs, protein, or fat, readers are sure to value this authoritative guide to the nutritional content of nearly every food item available. Now fully updated and expanded. Reissue.
The Complete Food Counter
Author: Annette B. Natow
language: en
Publisher: Simon and Schuster
Release Date: 2005-12-27
Now updated with the latest information on nutrition and food counts, this authoritative resource contains revised and expanded listings of calories, protein, cholesterol, and other contents for more than 17,000 food item entries. Revised reissue.
The Calorie Counter, 6th Edition
Completely revised with more than 20,000 food entries, this latest edition features more than 80 national and regional restaurant chains, hundreds of take-out foods, and the widest assortment of brand name, generic, and ethnic foods found anywhere. Original.