Are Grasslands Good For Agriculture


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Improving grassland and pasture management in temperate agriculture


Improving grassland and pasture management in temperate agriculture

Author: Prof. Athole Marshall

language: en

Publisher: Burleigh Dodds Science Publishing

Release Date: 2018-07-27


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Assesses latest research on how grasslands function Surveys best practice in sustainable grassland management Considers wider aspects of sustainability such as ecosystem services and biodiversity

Grassland Productivity and Ecosystem Services


Grassland Productivity and Ecosystem Services

Author: Gilles Lemaire

language: en

Publisher: CABI

Release Date: 2011


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This book contains 28 chapters with emphasis on the interactive nature of the relationships between the soil, plant, animal and environmental components of grassland systems, both natural and managed. It analyses the present knowledge and the future trends of research for combining the classical view of grasslands, as a resource for secure feeding of an increasing human population, with the more recent perspective of the contribution of grasslands to the mitigation of environmental impacts and biodiversity erosion as consequences of human society activities. The chapters are organized within five sections dealing with the different functions and the main ecosystem services expected from grasslands: (i) domestic herbivore feeding and animal production; (ii) the regulation of biogeochemical cycles and its consequences for the environment; (iii) dynamics of biodiversity hosted by grasslands; (iv) integration of grasslands within sustainable animal production systems; and (v) interactions of grassland areas with other land use systems at the landscape level.

Grasslands and Herbivore Production in Europe and Effects of Common Policies


Grasslands and Herbivore Production in Europe and Effects of Common Policies

Author: Christian Huyghe

language: en

Publisher: Editions Quae

Release Date: 2014-03-20


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Funded by and written during theEuropean Multisward project, this open access ebook presents an inventory of grasslands and forage crops in Europe by placing them in the production system in which they are embedded, and studying the technical, economic and regulatory determinants of past and present trends. Profusely illustrated with maps, it also features many case studies in all European regions and interviews of farmers and key stakeholders.